Starbucks Featured Coffees
Availability may vary per store.
Starbucks® Mexico Oaxaca
Growing Region: Latin America | Processing: Washed
Acidity: Medium | Body: Light
Flavor: Sweet and bright
Complementary flavors: Fresh fruits, flan, soft cheeses
We are proud to offer this single-origin coffee from a culture steeped in coffee and tradition. The farms in the cooperative that produced this coffee have been passed down through generations, along with the knowledge and passion to grow increasingly amazing coffee with each harvest. With striking flavors of bright lemon, dried apricot, sweet caramel and a hint of dark chocolate, each cup is a testament to the artisanal craft and deep commitment that serve as hallmarks of a celebrated culture.